Recipe for Cinnamon Roll Bread. Delicious And Easy To Make

Feel the pleasure of making fresh cinnamon rolls with your own glaze! Remember – sharing is really a choice.

INGREDIENTS
1 package of “puff pastry” dough

1 tbsp. Liquid butter

2 tablespoons sugar

1 tbsp cinnamon

30 gr. Chopped beans

62 gr. powdered sugar

1/2 tsp vanilla extract

1 tbsp milk

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INSTRUCTIONS
In a bowl mixed with sugar and cinnamon. Mix well and set aside.

Hold a croissant. Apply it with melted butter and sprinkle the cinnamon mixture. Sprinkle a mixture of beans and roll lengthwise. Cut into 8 equal parts.

Place it on a baking sheet and bake for 16-18 minutes at 177 ° C.

Mix powdered sugar, vanilla extract and milk to make a layer of sauce.

After the cinnamon rolls have been cooled, sprinkle the sauce on top. Enjoy.

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