Month: March 2019

ORGANIC FERTILIZER IN PINEAPPLE CULTURE

ORGANIC FERTILIZER IN PINEAPPLE CULTURE

Pineapple
Pineapple (Ananas comosus (L.) Merr.), One of the most popular and popular fruits, originates from the South American region (Brazil, Bolivia, Paraguay) which later spread to Central America and its surroundings because it was brought by Indians. When Christopher Columbus arrived in America in the 15th century, pineapple was brought to Spain and then spread throughout the world because European sailors brought the fruit to prevent vitamin C deficiency. This plant, also known as ananas, has a low stature with 30 or more long leaves, with sharp edges, arranged in the form of a rosette around a thick stem. The fruit is a compound fruit, which is a combination of many true fruits, elliptical. Pineapple cultivar varieties that are widely planted in Indonesia are Cayenne and Queen, and dom...
How To Freeze Pineapple

How To Freeze Pineapple

Pineapple
After being regarded as a fruit of royalty, pineapple is quickly becoming a symbol of friendliness, welcome and celebration between guests and hosts. At present, in 2011, farmers are exporting pineapple from a tropical climate to the whole world. The thin difference between ripe and spoiled pineapple causes many supermarkets to store these spiny desserts when they are green, not golden. Frozen pineapple is useful for making smoothies and desserts, but like most fruits, it won't keep all the taste or consistency after thawing. Proper preparation and planning will keep your pineapple fresh for up to 10 months. Instructions 1 Remove the fresh, yellow pineapple heart by cutting the square around the stalk at the base of the fruit and stirring the entire center. Slice the sides, or peel, u...
History and benefits of Artichokes That Are Good For Liver Health

History and benefits of Artichokes That Are Good For Liver Health

artichoke
The shape is round-stemmed, with large triangular scales. The edible part is at the bottom of the bud flower scales called the "heart" of artichokes. The "heart" of artichokes is healthy food and is a versatile high-nutritional ingredient from the Mediterranean mainland, which is eaten as a salad, baked, baked, and steamed. Artichokes are considered vegetables because of their shape, but artichokes are actually shoots of flowering plants from the family of thistle plants. Artichoke, quoted from healwithfood.org, is an herbal supplement for liver detoxification. Alternative medicine practitioners often recommend artichoke extract to improve liver and kidney function. The detoxifying effects of artichokes are mostly caused by cynarin and chlorogenic acid, compounds that are believed to...
Recipe for Nastar Cake that Melts in the Mouth

Recipe for Nastar Cake that Melts in the Mouth

Pineapple
Recipe for Pineapple Pineapple Cake in Mouth The aroma and flavor of cheese is indeed delicious, tasty and very tempting. But indeed not all people or family members like the delicacy of food originally from abroad. Well if that's the case, this soft melted pineapple nastar cake recipe in the mouth must be tried to make at home. The way to make nastar cake is very practical and certainly does not need too much ingredients to make the dough. Dough ingredients Finely ground blue key flour is approximately 1/4 gram. Fine powdered sugar according to taste or just as much as 90 grams. Good quality butter is about 150 grams. Good quality margarine is about 100 grams. Maize flour is about 150 grams. Medium-sized chicken eggs taken only about 3 pcs yellow. Powdered milk is about 100 gra...
Recipe for Cinnamon Roll Bread. Delicious And Easy To Make

Recipe for Cinnamon Roll Bread. Delicious And Easy To Make

Apple
Feel the pleasure of making fresh cinnamon rolls with your own glaze! Remember - sharing is really a choice. INGREDIENTS 1 package of "puff pastry" dough 1 tbsp. Liquid butter 2 tablespoons sugar 1 tbsp cinnamon 30 gr. Chopped beans 62 gr. powdered sugar 1/2 tsp vanilla extract 1 tbsp milk INSTRUCTIONS In a bowl mixed with sugar and cinnamon. Mix well and set aside. Hold a croissant. Apply it with melted butter and sprinkle the cinnamon mixture. Sprinkle a mixture of beans and roll lengthwise. Cut into 8 equal parts. Place it on a baking sheet and bake for 16-18 minutes at 177 ° C. Mix powdered sugar, vanilla extract and milk to make a layer of sauce. After the cinnamon rolls have been cooled, sprinkle the sauce on top. Enjoy.